Description
Fresh Sukuma Wiki (Collard Greens)
Nutritious, versatile, and a kitchen staple across East Africa! Our Sukuma Wiki boasts deep green, tender leaves with a mild, earthy flavor. Perfect for sautéing with onions and tomatoes, adding to stews, or pairing with ugali. Rich in vitamins A, C, calcium, and iron. Store in a cool, dry place or refrigerate for up to 5 days.
